Pakistan's finest fresh produce — exported with care to 10+ countries worldwide.
Pakistan is one of the world's largest Kinnow producers. Our Kinnow is sourced from the fertile groves of Punjab — famous for its rich flavour, deep orange colour, and high juice content (Brix 11–13°). Harvested from November through March, it is among the most sought-after citrus varieties in global markets.
We supply premium Kinnow with strict quality grading, pre-cooling, and export-standard packaging to buyers across the Middle East, Central Asia, and beyond.
Varieties
Kinnow (Mandarin) Blood Red Kinnow Musambi (Sweet Lime) GrapefruitExport Destinations
Pakistan ranks among the top five mango-producing nations globally, and for good reason — Pakistani mangoes are celebrated worldwide for their unmatched sweetness, aromatic fragrance, and silky texture. From the legendary Sindhri to the coveted Anwar Ratol, each variety carries a distinct character prized by connoisseurs.
Our mangoes are sourced directly from growers in Sindh and Punjab, carefully harvested at peak ripeness, and air-freighted or sea-freighted in temperature-controlled conditions to ensure freshness on arrival.
Varieties
Sindhri Anwar Ratol Chaunsa (White & Black) Langra Dussehri FajriExport Destinations
Pakistan is consistently among the world's top onion exporters, producing both white and red varieties with strong flavour profiles. Our onions are sourced from Sindh and Balochistan — regions renowned for dry, sandy soil conditions that produce firm, pungent bulbs ideal for long-distance export.
Available virtually year-round with peak exports from November to April, our onions are well-cured, dry, and free from disease — ready for direct retail or wholesale distribution.
Varieties
Red Onion White Onion Yellow OnionExport Destinations
Pakistan's potato belt — primarily Punjab's fertile plains — produces high-quality table potatoes that are valued across Asia and the Middle East. Our potatoes are smooth-skinned, firm, and low in moisture, making them ideal for storage, transport, and a wide range of culinary uses.
We work directly with cold-storage facility operators to ensure consistent supply from October through March. All consignments are graded, washed, and packed to buyer specifications.
Varieties
Cardinal Desiree Diamant AsterixExport Destinations
Pakistani garlic is renowned for its bold, pungent flavour and high allicin content — prized by chefs and food manufacturers worldwide. Grown in Sindh and Punjab under optimal conditions, our garlic is harvested fresh and carefully cured for extended shelf life during shipping.
Available as loose bulbs, braids, or peeled and processed options, we offer flexible packaging to meet both retail and food-industry requirements. Peak availability runs from March through June.
Varieties
White Garlic Purple/Pink Garlic Elephant GarlicExport Destinations
Pakistan is among the world's leading producers of fresh ginger, cultivated across the fertile plains of Sindh, Punjab, and Khyber Pakhtunkhwa. Pakistani ginger is prized for its bold flavour, high essential oil content, and intense aroma — qualities that make it a preferred choice for food manufacturers, spice processors, and fresh-produce importers alike.
We source directly from contracted farming zones, ensuring consistent size, moisture levels, and microbial safety. Our ginger is available in both fresh and semi-dried form, with custom grading and packaging suited to retail, wholesale, and food-service markets across the Middle East, Europe, and beyond.
Available Forms
Fresh Ginger Root Baby Ginger Mature Ginger Washed & Graded Semi-Dried Ginger Bulk & Retail PackExport Destinations
Common questions from importers sourcing Pakistani fresh produce through Nativia Global General Trading L.L.C.
Kinnow is a high-yield mandarin hybrid (King × Willow Leaf) grown predominantly in Pakistan's Punjab province, particularly Sargodha and Toba Tek Singh. Pakistan produces over 2 million tonnes annually, making it the world's largest Kinnow producer. The fruit is rich in Vitamin C, has a bright orange peel, and is prized for its juice content. Export season runs November to March.
Nativia Global exports Sindhri (the king of mangoes, from Sindh — May to June), Chaunsa (aromatic, fibreless, from Punjab — July to August) and Anwar Ratol (small, intensely sweet, from Punjab — July). Pakistan is the world's 4th largest mango producer. Export season runs May through September.
All produce is sourced from verified farm partners and inspected before loading. Shipments comply with phytosanitary regulations of the destination country. Kinnow and mangoes are graded by size, Brix level and visual quality. Onions and potatoes are sorted and dried to international specifications. Documentation includes phytosanitary certificates, certificates of origin and commercial invoices.
Pakistani garlic is harvested from April to May and exported dried and cured from May through October. Fresh ginger from Pakistan's highland regions — including Khyber Pakhtunkhwa — is harvested October through December and available for export into early spring. Both are popular in Middle Eastern, UK and Southeast Asian markets.
Nativia Global maintains direct relationships with farm partners across Pakistan's key agricultural zones — Punjab, Sindh and Khyber Pakhtunkhwa. By working across multiple growing regions and storing select commodities (potatoes, onions, garlic) in cold storage, we ensure consistent availability of Pakistan's finest produce 365 days a year. Our Dubai head office coordinates logistics for fast Middle East delivery.
Whether you need a single product or a full mixed-produce programme, our team is ready to discuss your requirements, pricing, and logistics.